Creole Cuisine Restaurant Concepts values crafting unforgettable experiences.

Whether you seek distinctive dining or an exciting hospitality career, join our commitment to quality, community, and culture.

Discover why we’ve been a Top Workplace for 8 consecutive years.

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Discover Creole Cuisine Restaurant Concepts


Opportunities for Growth and Development

We foster a friendly, collaborative, and fulfilling work atmosphere that promotes growth and long-term careers.
Join Our Family

Innovative Concepts

We strive to keep our concepts fresh, exciting, and create memorable experiences for our guests.
Our Restaurants

Host Unforgettable Events

Elevate your event with our stunning event spaces.
Special Events Venues
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Broussard’s Restaurant & Courtyard Seasonal Appetizers
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Flamingo Landing Baja Shrimp Tacos
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The Bombay Club Cocktails
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Kingfish Kitchen & Cocktails Red Beans & Rice
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A Tavola Lasagna Involtini
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Pier 424 Seafood Market Boiled Seafood
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Hear What Our Guests Are Saying

“We ate here twice during our visit to New Orleans; we actually canceled another dinner reservation to come back to this restaurant in the French Quarter. The food was amazing, service was 5 star…” – Boulevard American Bistro, Metairie

“Gorgeous outdoor area on the water! We had the friendliest server we’ve probably ever had at a restaurant. She was attentive and kind. There is a great outdoor play area for kids as well. The food was excellent–we had nachos and jerk chicken tacos! The nachos were so spicy with grilled jalapeños. Next time we are in town, going back!” – Flamingo Landing, Gulfport

“A NOLA must, everything from beginning to end is off the chart! Do not miss the opportunity to dine at this legendary establishment.” – Broussard’s Restaurant & Courtyard, French Quarter